Wooden knives
Wooden knives are 100% natural and biodegradable. The wood from which the cutlery is made is FSC certified. It is estimated that up to 20,000 pieces of cutlery can be made from one tree. Wooden cutlery does not change the taste of food. They have become especially popular in places serving street food. The knives are suitable for restaurants serving meals on premises, takeaway food outlets and food trucks. Wooden knives are the best alternative to those made of plastic.
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Sample packs
With refund on next order
| Data for current product configuration | Wooden knives16 cm |
|---|---|
| Material | Paper |
| Material colour | Brown |
| Raw material | Paper |
| Eco properties |
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| Material |
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| Variant SKU | ph-1402-14958 |
Simple cutlery for any meal
These wooden knives offer a practical solution for serving food. Made entirely from plant-based materials, they provide a sturdy option for a variety of dishes. They are commonly used in settings where convenience and disposability are key, such as busy food service environments or catered events. The natural wood construction ensures a neutral presentation that complements any meal.
Suitable for many food types
The design of these knives makes them effective for cutting through a range of foods, from soft pastries to more substantial meals. Their robust structure is well-suited for both hot and cold dishes without altering the food's taste or texture.
Versatile for various venues
Wooden knives are a functional choice for numerous food service operations. They are particularly useful for: * Restaurants offering dine-in or takeaway * Food trucks and street food vendors * Catering companies * Cafeterias and canteens
Natural material for everyday use
Crafted from paper and other plant-based materials, these brown wooden knives are designed for single use. Their material composition provides a reliable utensil without the need for washing and reusability, streamlining operations in fast-paced environments.